Variety to Preparing Yummy Spinach Kabab

Hoping to dine Spinach Kabab a 5-star restaurant's, but for some causes are not able to go to restaurants. This recipe is going to guide you with useful procedures on cooking a Spinach Kabab like a famous chef made.

We hope you got insight from reading it, now let's go back to spinach kabab recipe. You can cook spinach kabab using 18 ingredients and 5 steps. Here is how you achieve it.

To cook an unforgettable Spinach Kabab, here are the ingridients needed:

1. Provide of spinach.
2. Use of paneer crumbled.
3. Take of green peas frozen.
4. Provide of boiled and grated potatoes.
5. You need of capsicum chopped.
6. Provide of green chillies, chopped.
7. Provide of ginger grated.
8. You need of chopped coriander leaves.
9. You need of corn flour.
10. Get of bread crumbs (for mixing and coating).
11. Take of garam masala.
12. Use of Kashmiri red chilli powder.
13. You need of turmeric powder.
14. Get of coriander powder.
15. Get of amchur powder.
16. Take of Salt.
17. Use of chopped cashews.
18. Get of Oil for deep frying.

After preparing the components, now you are ready to make your appetizing Spinach Kabab by following the procedures below:

1. Wash the spinach 3-4 times. Blanch it for 4-5 minutes. Drain out all the water..
2. Take a pan heat 1 tbsp oil. Add green chilli, capsicum ginger and peas,saute it till peas becomes soft and little dry..
3. Allow it to cool. Add blanched spinach in it. Blend it to make coarse mixture. Don’t use water. Transfer the mixture into a large mixing bowl also add grated potato, paneer and coriander leaves. Mix it. Add all the spices, salt, corn flour and 2-3 tbsp bread crumbs. Mix it well..
4. Take a wok Heat oil in it. Divide the mixture into equal parts. Make flat ball shape kabab. Coat it with breadcrumbs. Put and press 1 cashew piece on each kabab. Keep it in refrigerator for 20-30 minutes..
5. Deep fry all the kababs into hot oil on medium heat. Serve hot with healthy green chutney of curd, mint and coriander..

This is one kabab which i wanted to make for so long, whenever i have spinach on hand i run out of peas and when i have peas, i just have no spinach on hand. Finally one day i had both ingredients on. Adraki Palak Aloo Kabab- Healthy delicious Spinach and potato patties. Palak /Spinach is used in making many types of kababs, palak kababs are very popular among all the variety of kababs,I have. Chicken Malai Kabab or Murgh Malai kabab Recipe - Creamy Chicken Kabab - Chicken Cheese Kabab.

Recipe : Spinach Kabab

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Simple tips to make Spinach Kabab

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