Half an Hour to Cooking 5-Star Beef Daleem

Hoping to eat Beef Daleem a top restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna help you with clear instructions on producing a Beef Daleem like a famous chef made.

We hope you got benefit from reading it, now let's go back to beef daleem recipe. To cook beef daleem you only need 27 ingredients and 16 steps. Here is how you do that.

To prepare an unforgettable Beef Daleem, below are the components needed:

1. Take of beef boneless.
2. You need of Chaana Daal.
3. Provide of Masoor Daal.
4. Provide of moong Daal.
5. You need of mash Daal (urad Daal).
6. Provide of grm broken wheat (daliya).
7. Get of barley.
8. Get of oinon chopped.
9. Provide of Garlic paste.
10. Prepare of Ginger paste.
11. Get of red chilli powder.
12. Provide of turmeric powder.
13. Take of Cumin powder.
14. Get of coriander powder.
15. Take of all spices.
16. Prepare of Salt.
17. Provide of oil.
18. Provide of Tarka.
19. Provide of oil.
20. Provide of Cumin seeds.
21. You need of red chilli whole.
22. You need of Garnishing.
23. You need of Green chilli chopped.
24. Provide of Lemon.
25. Use of Fried onion.
26. Provide of Ginger Julian cut.
27. Get of As required.

After readying the components, next you are ready to cook your 5-star Beef Daleem by following the instructions on this section:

1. Soak broken wheat, Daal Chaana,Daal Masoor,Daal mong, Daal mash and barley in water for over night..
2. Take a pressure cooker,pour oil add chopped oinon and fry till light golden brown..
3. Now add ginger garlic paste and fry for 2 minutes..
4. Now add boneless Beef and all spices and water as you required,stir well and close the lid of the cooker..
5. Leave it on a medium heat for 25 minutes..
6. Open the pressure goes off, open the lid. Water dried then mash beef very well with hand whisker (wooden spoon).
7. Cook wheat and barley with 6 cup of water on low flame till tender..
8. Boiled the all lentils on low flame till tender, cool and blend all lentils..
9. Now mix mashed beef with blended wheat, barley and gram mixture..
10. Put to cook in a pan meshing very well adding 2 cup of lukewarm water..
11. Check the spices if you need you can add the spices..
12. Keep meshing very well,cook for at least half an hour..
13. Take a pan add heat oil separately add Cumin seeds and red chilli whole and pour it over the haleem..
14. Your Haleem is ready to be served..
15. Garnish with fried oinon, green chilli, Ginger and lemon..
16. Serve hot with Rogani Naan or plan Naan..

Recipe : Beef Daleem

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