Fast Guide to Cooking Yummy Chickpea spinach curry

Hoping to eat Chickpea spinach curry a 5-star restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to help you with helpful instructions on preparing a Chickpea spinach curry like a famous chef made.

We hope you got insight from reading it, now let's go back to chickpea spinach curry recipe. You can cook chickpea spinach curry using 15 ingredients and 4 steps. Here is how you cook it.

To make an unforgettable Chickpea spinach curry, here are the components required:

1. Use 2 cup of boiled chickpea.
2. Take 1 Cup of spinach softened (raw 400 GM approx).
3. Take 1 cup of hung curd.
4. Use 3 of medium tomatoes diced.
5. Get 2 of medium onions diced.
6. Use 1 tbsp of flour.
7. Use To taste of salt.
8. You need To taste of black pepper.
9. Get 2 tbsp of coconut oil.
10. Prepare 3 of garlic cloves minced.
11. Provide 1 TSP of curry powder.
12. Use 1/2 TSP of cinnamon.
13. You need 1/2 tSP of red chilli powder.
14. You need 1/4 TSP of cumin powder.
15. Use 1/4 TSP of nutmeg.

After preparing the components, now you are good to make your appetizing Chickpea spinach curry by following the procedures on this section:

1. Add coconut oil to a deep pan over medium-high heat..
2. Add onions, tomatoes, salt, and pepper to the pan, and stir. Reduce heat to medium and cook until tomatoes release juices and onions soften, about 10 minutes.
3. Stir in chickpeas, garlic, curry powder, cumin, cinnamon, nutmeg, and cayenne pepper until combined. Add spinach, coconut milk, and flour, and stir again. Bring the curry to a boil, then reduce to a simmer for 10-12 minutes..
4. Remove curry from heat, top with lime juice, and serve over rice..

Add the tomatoes, chickpeas, lemon juice and boiling water and season with salt and. Turn up to a medium heat, add the passata, then fill the carton half full with water and add this to the sauce. Bring the sauce to a simmer. Add the rinsed chickpeas and stir to combine. Add the salt, chilli powder, coriander and cumin powder and turmeric powder and stir through with a fork.

Recipe : Chickpea spinach curry

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