Practical Method to Serving Appetizing Apricot Cake
Hoping to dine Apricot Cake a top restaurant's, but for a few causes are not able to go to restaurants. This recipe is going to guide you with clear instructions on preparing a Apricot Cake like a famous chef made.
We hope you got insight from reading it, now let's go back to apricot cake recipe. To make apricot cake you need 9 ingredients and 11 steps. Here is how you do it.
To prepare an extraordinary Apricot Cake, here are the components needed:
- Take 200 g of unsalted butter.
- Get 200 g of sugar.
- Provide 5 of egg.
- Get 180 g of flour.
- Take 90 g of almond powder.
- You need 1 teaspoon of baking powder.
- Prepare of Dried apricot.
- Use of Sugar.
- Get of Lemon juice.
After readying the components, next you are good to cook your tasty Apricot Cake by following the guidances below:
- Cook dried apricot with sugar and lemon. And stay in bottle over night. I also cook dried grapes with apricot..
- Remove seed..
- Ingredients. Whip egg white..
- Mix butter and sugar then put and mix egg yolk once at a time..
- Mix almond powder and egg white(1/3).
- Add flour and egg white with spatula and mix..
- Combine apricot and put in cake mold..
- Bake in preheated 180℃ oven for 50~60 minuets..
- 100ml of compote syrup. Please put more lemon juice to taste. Sprinkle over cake just after baked..
- Stay over night wrapping with film..
- So nice and moist. Enjoy!.
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Recipe : Apricot Cake
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step by step to make Apricot Cake
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