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Half an Hour to Producing Extraordinary Macrobiotic Caramelized Apples

Wishing to eat Macrobiotic Caramelized Apples a 5-star restaurant's, but for a few causes are not able to go to restaurants. This page is going to guide you with clear instructions on preparing a Macrobiotic Caramelized Apples like a famous chef made.

Macrobiotic Caramelized Apples

We hope you got insight from reading it, now let's go back to macrobiotic caramelized apples recipe. To make macrobiotic caramelized apples you only need 5 ingredients and 5 steps. Here is how you achieve that.

To make an extraordinary Macrobiotic Caramelized Apples, here are the materials needed:

  1. Provide 1 of Apple.
  2. Prepare 1 dash of Lemon juice.
  3. Take 1 tbsp of Olive oil.
  4. Use 3 tbsp of Beet sugar.
  5. Prepare 2 tbsp of White wine.

After readying the materials, now you are good to make your appetizing Macrobiotic Caramelized Apples by following the procedures on this section:

  1. Cut the apple into six segments, and soak in water and lemon juice..
  2. Pour oil into a frying pan and fry both sides of the apples..
  3. Add the beet sugar and white wine. If it looks like there isn't going to be enough liquid to cook them, add some water..
  4. Cover with a lid and cook for about 10 minutes. Flip the apples over occasionally..
  5. Leave to cool before serving..

A macrobiotic diet is a strict diet with certain rules about what you eat and how you cook your food. The word macrobiotic comes from the Greek words macro, which means large or long, and bio. This Caramelized Apple Dutch Baby is just what the weekend needs. This recipe comes straight out It's apple season in the mitten so I decided to top my Dutch baby with caramelized apples and a. To serve, warm the apples and onions over medium-high heat and spoon them around the pork chops on a warmed platter.

Recipe : Macrobiotic Caramelized Apples

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