Best Idea to Cooking 5-Star Wine poached swordfish salad
Wishing to eat Wine poached swordfish salad a luxurious restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to help you with clear ways on producing a Wine poached swordfish salad like a famous chef made.
We hope you got insight from reading it, now let's go back to wine poached swordfish salad recipe. You can have wine poached swordfish salad using 7 ingredients and 5 steps. Here is how you achieve that.
To cook an unforgettable Wine poached swordfish salad, below are the ingridients needed:
- Prepare of Swordfish steaks.
- Take of lettuce gem.
- Provide of baby corn and mangetout.
- Use of Handfull tomatoes.
- Prepare of sweet corn.
- Get of cucumber.
- You need of white wine.
After preparing the ingridients, now you are good to prepare your appetizing Wine poached swordfish salad by following the instructions below:
- Chop lettuce, tomatoes, cucumber, mangetout and baby corn together in a bowl. Add the sweet corn and mix together..
- Place swordfish in a pan and heat under a gentle heat. Add wine to taste..
- Cook until the fish is cooked through. The time will depend on the thickness of the steaks. These thick steaks took approximately 15 minutes to be cooked through..
- Serve with the salad.
- Enjoy..
Learn how to make Swordfish Salad. From easy Swordfish recipes to masterful Swordfish preparation techniques, find Swordfish ideas by our editors and community in this recipe collection. Grilled, meaty swordfish steaks topped with mango slices are served over a crisp salad of baby spinach, kumquats, and cherry tomatoes with Food & Wine this link opens in a new tab. Grilled Swordfish Salad. this link is to an external site that may or may not meet accessibility guidelines. A simple herb butter sauce complements this seared fish dish at Boston's The Marliave.
Recipe : Wine poached swordfish salad
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