Best Idea to Producing 5-Star Japanese Fruit Jelly
Hoping to dine Japanese Fruit Jelly a luxurious restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to help you with clear ways on preparing a Japanese Fruit Jelly like a famous chef made.
We hope you got insight from reading it, now let's go back to japanese fruit jelly recipe. You can cook japanese fruit jelly using 5 ingredients and 3 steps. Here is how you achieve that.
To cook an extraordinary Japanese Fruit Jelly, here are the ingridients required:
- Take of Oranges.
- You need of Sugar.
- You need of Strawberries sliced.
- Take of Oranges.
- Get of Agar-Agar powder.
After preparing the ingridients, now you are good to make your 5-star Japanese Fruit Jelly by following the guidances on this section:
- Squeeze out all the juice from the Oranges. Heat this in a pan for about 3-4 minutes along with Sugar added..
- Add Agar-Agar powder into this dissolved in about 1 tablespoon of water while stirring it well. Meanwhile slice the extra Oranges and Strawberries, then arrange them in individual cups..
- Let the juice cool down a bit. Then pour it over the fruits. Leave them outside for 10 minutes, then pop them inside the refrigerator to set. After an hour, enjoy this fruity Dessert..
Recipe : Japanese Fruit Jelly
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Simple tips to make Japanese Fruit Jelly
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