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Variety to Serving 5-Star Prosciutto Wrapped Chicken and Apples

Wishing to eat Prosciutto Wrapped Chicken and Apples a top restaurant's, but for a few reasons are not able to go to restaurants. This page is going to guide you with useful ways on preparing a Prosciutto Wrapped Chicken and Apples like a famous chef made.

Prosciutto Wrapped Chicken and Apples

We hope you got insight from reading it, now let's go back to prosciutto wrapped chicken and apples recipe. To cook prosciutto wrapped chicken and apples you need 15 ingredients and 6 steps. Here is how you do that.

To prepare an extraordinary Prosciutto Wrapped Chicken and Apples, below are the ingridients needed:

  1. Prepare 8 of chicken cutlets, or 4 boneless chicken breasts, sliced in half horizontally.
  2. Use of salt and pepper.
  3. Get 8 tsp of apple butter.
  4. Take 1/2 cup of crumbled blue cheese.
  5. Provide 8 of thin slices proscuitto.
  6. Get 4 of shallots halved.
  7. Take 8 of garlic cloves, smashed.
  8. Prepare 2 of honeycrisp apples, cut into 16 wedges.
  9. Use 2 sprigs of fresh rosemary.
  10. Provide 4 sprigs of fresh thyme.
  11. Prepare 2 tbs of olive oil.
  12. Provide 2 tbs of salted butter.
  13. You need 12 of fresh sage leaves.
  14. Use 1/2 cup of dry white wine.
  15. Take 1/2 cup of apple cider vinegar.

After readying the materials, now you are ready to make your tasty Prosciutto Wrapped Chicken and Apples by following the guidances on this section:

  1. Preheat the oven to 425 degrees F. Grease an oven-safe skillet with olive oil..
  2. Season the chicken with salt and pepper. Spread each cutlet with 1 tsp apple butter, then top with cheese. Wrap 1 piece of prosciutto around each cutlet. Transfer the chicken to the prepared skillet. Arrange the shallots, garlic, and apples around the chicken. Add the rosemary and thyme. Drizzle olive oil over the apples, season with salt and pepper. Transfer to the oven and roast for 15-20 minutes, until the chicken is cooked..
  3. Remove from the over and switch the oven to broil. Remove the apples from the skillet to a plate. Return the chicken to the oven and broil for 1-2 minutes, until the prosciutto is crisp. WATCH CLOSELY. Remove from the oven and place the chicken on the plate with the apples..
  4. Place the skillet with the shallots and garlic over medium heat. Add the butter and sage. Cook 1-2 minutes, until the butter is browned and the sage crisp. Remove the sage from the skillet and add to the plate with the chicken..
  5. To the skillet, add the wine and cider. Bring to a boil over high heat. Boil 5 minutes, until reduced by half. Slide the chicken and apples back into the skillet, simmer 1 minute. Remove from the heat..
  6. Serve the chicken topped with apples. Drizzle over any pan sauce..

Recipe : Prosciutto Wrapped Chicken and Apples

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