Best Advice to Cooking Extraordinary Paneer chilli

Hoping to eat Paneer chilli a top restaurant's, but for some causes are not able to go to restaurants. This recipe is going to guide you with helpful ways on preparing a Paneer chilli like a famous chef made.

We hope you got insight from reading it, now let's go back to paneer chilli recipe. To make paneer chilli you need 15 ingredients and 8 steps. Here is how you do that.

To prepare an unforgettable Paneer chilli, below are the ingridients needed:

1. Use 250 gms of Paneer.
2. Provide 1/4 cup of Cornflour.
3. Take 1/4 cup of Wheat flour.
4. Use 1/4 tsp of Salt.
5. Get As required of Soya sauce.
6. Use 1 tsp of Ginger garlic paste.
7. Use As per taste of Chilli sauce.
8. Use As per taste of Tomato ketchup.
9. You need 1 tsp of Chilli powder.
10. You need 1 tbsp of cornflour.
11. Get 2 tbsp of water.
12. Take 1 of Onion.
13. Prepare 1 of Capsicum.
14. Prepare 1 tsp of Garlic.
15. You need 1 inch of Ginger.

After readying the ingridients, next you are good to prepare your tasty Paneer chilli by following the instructions below:

1. Add salt, cornflour,wheat flour, ginger garlic paste and water. Add paneer and give it a good mix..
2. Now take some oil in the pan and add all paneer pieces..
3. Sallow fry till it get little brown..
4. Now remove it in a plate.
5. Now in a pan add little oil, garlic,ginger, capsicum, onion..
6. Now add chilli powder, chilli sauce,Soya sauce, tomato ketchup..
7. Now add 1/4 cup water.now add 1 tbsp corn and 2 tbsp water in it add add that mixture in the pan mix it and add paneer pieces add let it cook for 5 min..
8. You paneer chilli paneer is ready..

This is absolutely delicious and easy to make. Paneer is an Indian curd cheese which is made by curdling heated milk with lemon juice or vinegar and then taking out the water leaving you with a curd cheese. This is my take on chilli paneer which has always been a hit with family and friends. Fry the paneer in batches, turning the pieces until golden brown on each side, and transfer them to a paper-towelled dish. Watch out, as the paneer may spit; if so, half cover the pan with a lid.

Recipe : Paneer chilli

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Simple tips to make Paneer chilli

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Although made from limited components, but the outstanding taste of the Paneer chilli you will serve using this recipe is a guarantee. Limited components is one of the case which makes many people predfer not to cook. So, if you want your acquaintances to be able to prepare delicious food with limited ingridients, share this page so that they will be able to see this meaningful recipe.

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