Reference to Producing Extraordinary Gram flour ladoo
Wishing to dine Gram flour ladoo a best restaurant's, but for a few reasons are not able to go to restaurants. This site gonna guide you with clear instructions on preparing a Gram flour ladoo like a famous chef made.
We hope you got insight from reading it, now let's go back to gram flour ladoo recipe. To cook gram flour ladoo you need 5 ingredients and 4 steps. Here is how you achieve it.
To make an unforgettable Gram flour ladoo, here are the components required:
- Prepare 1 cup of ghee.
- Take 2 cup of gram flour / chickpea flour.
- Prepare 1/2 cup of cluster sugar.
- Provide 1/2 cup of mix dry fruit chopped.
- Prepare 1 tsp of water.
After preparing the ingridients, now you are ready to cook your 5-star Gram flour ladoo by following the procedures on this section:
- In pan heat ghee add gram flour, now mix continuously, making sure the ghee is combined well and stir continuously for atleast 20 to 25 minutes. and spray water in mixture and cook 10 mins more keep stirring till gram flour to change colour to golden brown..
- Take off the flame and transfer the paste to a plate And allow the besan paste to cool completely..
- After that add sugar and dry food. mix well making sure everything is combined well..
- Take a tbsp of mixture and prepare ladoo and also garnish with pistachios. serve ladoo or store in a airtight container.
Besan Ladoo are creamy, golden-hued, melt-in-your-mouth dessert balls often made during festivals and special occasions. One of the easiest Diwali recipes, besan ladoo or laddu are made with besan/gram flour, ghee and sugar laced with aromatic cardamom, nutmeg and saffron. How To Make Gram Flour Ladoo #besankeladoo #sabihaskitchen #laddu Ingredients: Gram flour Butter/ Ghee Sugar Green Cardamom Cashew Almond Mi. Heat ghee in a pan on medium flame and add gram flour (besan) and semolina (sooji) to it. Roast it and keep stirring continuously (make sure it doesn't get burnt).
Recipe : Gram flour ladoo
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