Best Idea to Homemade Extraordinary Korean Style BBQ Chicken Thighs š„š„š„
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To prepare an unforgettable Korean Style BBQ Chicken Thighs š„š„š„, here are the ingridients needed:
- You need 4 of large bamboo skewers soaked in water.
- Use 9 of Chicken thighs - bone out, skin off, then chopped into strips (around 2x4cm in size).
- Use 4 tablespoons of buttermilk.
- Prepare 1 of little veg oil for brushing on.
- Get of Sauce Ingredients.
- You need 2 tablespoons of soy sauce.
- Provide 1 tablespoon of sesame oil.
- Provide 1 cm of piece ginger - grated.
- You need 1 of garlic clove - grated.
- Provide Dash of rice vinegar (or white wine vinegar).
- Take 2 tablespoons of ketchup.
- Provide 1 tablespoon of sriracha sauce.
- Prepare 2 tablespoons of honey.
- You need 2 tablespoons of lime juice.
- Use of For Garnish.
- You need 2 teaspoons of sesame seeds.
- Provide 2 of finely sliced spring onions.
After preparing the components, next you are ready to prepare your appetizing Korean Style BBQ Chicken Thighs š„š„š„ by following the guidances on this section:
- Method Add the chopped chicken thighs to the butter milk and coat thoroughly. Leave in the fridge preferably overnight or for at least 3 hours..
- Add the sauce ingredients together in a separate bowl and mix together - set the bowl aside. Take out approximately 5 tablespoons of this sauce and keep this in a separate small bowl for dipping the cooked chicken. You should now have 2 bowls of the sauce.
- Thread the buttermilk marinated chicken on to two skewers so it won’t rotate when you flip it..
- Brush with a little oil, then cook the plain skewers 6-8 minutes per side on the bbq (we always use a @barbequick) or under the grill til almost cooked through..
- Now start to brush on the sauce coating each side & turning frequently, so as not to burn. (You will want a little char though) Keep applying the sauce as you turn.
- Once cooked through, remove from the skewers & add the garnish. Use the 5 tablespoons of sauce kept to one side for dipping.
Recipe : Korean Style BBQ Chicken Thighs š„š„š„
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