Variety to Cooking Yummy Spicy grilled Pineapple with Coconut Cream
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To cook an unforgettable Spicy grilled Pineapple with Coconut Cream, below are the ingridients required:
- Take Slices of fresh pineapple.
- Take 2-3 Tbs of granulated sugar.
- Take 1 tsp of salt.
- Take 1 tsp of chilli powder (powder).
- Prepare 1 tsp of butter.
- Prepare 1 of small tub double cream (whipped).
- Take of Maple sirop as per taste.
- Provide of Fresh mint leaves (optional).
After preparing the materials, next you are ready to cook your tasty Spicy grilled Pineapple with Coconut Cream by following the instructions on this section:
- Slice the fresh pineapple lengthwise..
- Prepare the coconut cream. Whip the cream till soft peak, sweeten with maple sirop. Add desiccated coconut to taste. Cover and leave to chill..
- Sprinkle the sliced pineapple with sugar and salt. Cover and leave to marinade until ready to grill..
- Heat a heavy skillet, as it heats up place the marinated pineapple pieces on the pan..
- Grill on each sides. Add the butter, turn the heat off as watch the butter melt away..
- Add some fresh mint leaves to add freshness..
- Serve warm with the chilled sweet cream..
Recipe : Spicy grilled Pineapple with Coconut Cream
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