Half an Hour to Homemade Yummy Hummus
Hoping to eat Hummus a 5-star restaurant's, but for a few causes are not able to go to restaurants. This page is going to help you with helpful ways on preparing a Hummus like a famous chef made.
We hope you got insight from reading it, now let's go back to hummus recipe. To make hummus you need 8 ingredients and 8 steps. Here is how you achieve it.
To make an unforgettable Hummus, below are the components required:
- Get 2 cans of chickpeas.
- Get 120 ml of lemon juice.
- Get 120 ml of tahini.
- Take 2 of garlic cloves.
- Use 4 tbsp of olive oil.
- Use 1 tsp of cumin.
- Take 2 tsp of salt.
- Prepare of Paprika.
After preparing the ingridients, now you are good to make your 5-star Hummus by following the procedures on this section:
- Blend together the tahini and lemon juice.
- Finely dice the garlic.
- Add the olive oil, garlic, cumin and salt to the tahini mixture. Blend together.
- Drain the chickpeas, add half to the tahini mixture and blend. Add the remaining chickpeas and blend again until thick and smooth.
- Add water by the tablespoon until desired consistency is achieved.
- Season to taste with salt.
- Serve with topping of olive oil and paprika.
- Store in airtight container in fridge for up to 1week.
This easy hummus recipe is great to make sandwiches for your lunchbox, or simply to serve with breadsticks or pitta. If you aren't familiar, hummus is a delicious spread or dip made from chickpeas, tahini, lemon, and spices. It's commonly eaten in the Middle East and the Mediterranean. Here in the US, you can find store-bought versions at the grocery store, but we think you should skip those and make your own. Houmous is a chickpea-based dip, and a staple at any Levantine table spread.
Recipe : Hummus
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