Variety to Homemade Tasty Caramelized Spicy Anchovies / Ikan Bilis
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We hope you got benefit from reading it, now let's go back to caramelized spicy anchovies / ikan bilis recipe. You can have caramelized spicy anchovies / ikan bilis using 7 ingredients and 5 steps. Here is how you achieve it.
To make an unforgettable Caramelized Spicy Anchovies / Ikan Bilis, below are the materials required:
- Provide 2 cup of dried Anchovies/ikan bilis.
- Get 2 of Onion.
- Take 1/2 cup of oil.
- Provide 1/2 cup of scallion.
- Take 1 tbsp of sugar.
- You need 2 tbsp of light soy sauce.
- You need 1 tbsp of peri peri Chili sauce.
After preparing the materials, next you are ready to make your appetizing Caramelized Spicy Anchovies / Ikan Bilis by following the guidances on this section:
- Easy mixture of Caramelized spicy soy sauce, light soy sauce, peri peri Chili sauce and sugar.
- With oil pan Fry the dried Anchovies then drain.
- Use the same oil sauté the onion for 2 to 3 minutes then drain and reserve the flavoured oil for later use.
- Add in the fried Anchovies and the mixture of Caramelized spicy soy sauce and mix well for half a minute.
- Off heat and add the scallion and mix well then serve.
Recipe : Caramelized Spicy Anchovies / Ikan Bilis
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