Recommendation to Homemade Extraordinary Pilchard Fishcakes

Wishing to dine Pilchard Fishcakes a 5-star restaurant's, but for some reasons are not able to go to restaurants. This site gonna guide you with clear procedures on cooking a Pilchard Fishcakes like a famous chef made.

We hope you got benefit from reading it, now let's go back to pilchard fishcakes recipe. You can have pilchard fishcakes using 15 ingredients and 11 steps. Here is how you cook that.

To make an unforgettable Pilchard Fishcakes, here are the ingridients required:

1. Take 400 g of pilchards in chilli sauce.
2. Get 155 g of pilchards in tomato sauce.
3. Use 1 tsp of cumin powder.
4. You need 1 tsp of coriander powder.
5. Prepare 1 clove of garlic crushed.
6. Provide of Ginger 1cm crushed.
7. Use of Zest and juice of 1/4 lemon.
8. Get 1/4 cup of finely chopped onion.
9. You need 1/4 cup of sliced spring onion.
10. Prepare 1/4 cup of chopped coriander.
11. Get 1 of chopped chillie or Jalepeno.
12. You need 1/4 cup of dessicated coconut.
13. Take 2 cups of brown bread crumbs.
14. Provide 1 of egg.
15. You need of Oil for shallow frying.

After readying the ingridients, next you are good to prepare your appetizing Pilchard Fishcakes by following the instructions below:

1. Preapre ingredients.
2. Place tinned pilchards with sauce into a mixing bowl and mash with a fork.
3. Add in the cumin powder, coriander powder, garlic, ginger, lemon zest and juice, onion, spring onion, chillie/jalapeno and chopped coriander. Season with salt and mix well..
4. Once mixed add in the breadcrumbs, desiccated coconut and egg. Mix again and check to see that the mixture binds well together. You can add more bread crumbs if needed..
5. Cover and chill for roughly 30 minutes..
6. Once chilled, mould into balls a bit bigger than a golf ball.
7. Flatten slightly to create a 'patty'.
8. For a healthier option place onto a greased baking sheet and grill for about 15 minutes at which point turn them over and continue to cook for a further 15 minutes or until done..
9. Alternatively, heat pan with oil over a moderate heat and shallow fry..
10. Turn only when done on one side to prevent them from breaking.
11. Serve with a slice of lemon and a side of salad.

We all need an easy, simple, delicious weekday meal. This The Real Jungle Oats Pilchard Fishcakes are perfect! A can of economical, nutritious pilchards can be turned into a tasty family meal with the addition of a few simple ingredients. Craving a fish cake? 🌱 fishcakes make a perfect family-friendly midweek meal! To prepare the fishcakes, boil potatoes and green beans until tender then drain and mash potatoes.

Recipe : Pilchard Fishcakes

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