Practical Way to Homemade Extraordinary Artichoke Parmesan Dip
Hoping to dine Artichoke Parmesan Dip a 5-star restaurant's, but for some reasons are not able to go to restaurants. This page gonna guide you with clear procedures on preparing a Artichoke Parmesan Dip like a famous chef made.
We hope you got insight from reading it, now let's go back to artichoke parmesan dip recipe. To make artichoke parmesan dip you only need 3 ingredients and 4 steps. Here is how you do it.
To prepare an extraordinary Artichoke Parmesan Dip, here are the materials needed:
- Prepare 1 can of artichokes in water, drained.
- Use 1 cup of mayonnaise.
- Get 1 cup of shredded parmesan cheese.
After preparing the ingridients, now you are good to cook your 5-star Artichoke Parmesan Dip by following the guidances below:
- Chop the artichokes..
- Mix artichokes, mayonnaise and parmesan cheese together..
- Bake in a pie pan at 375°F for 20-25 minutes or until golden brown..
- Serve with toasted bread, crackers or chips..
Try it as a spread on a turkey or roasted chicken sandwich or. Quick and EASY hot artichoke dip! Make it with artichoke hearts, Parmesan cheese, and mayo. Artichoke dip is a dip that uses artichoke as a primary ingredient. Some versions are served chunky, while others are puréed and have a smooth texture.
Recipe : Artichoke Parmesan Dip
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Simple tips to make Artichoke Parmesan Dip
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