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Practical Method to Homemade Extraordinary Sharbat_E_Rayhan (Drink Rayhan)

Wishing to dine Sharbat_E_Rayhan (Drink Rayhan) a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This site gonna guide you with helpful procedures on cooking a Sharbat_E_Rayhan (Drink Rayhan) like a famous chef made.

Sharbat_E_Rayhan (Drink Rayhan)

We hope you got benefit from reading it, now let's go back to sharbat_e_rayhan (drink rayhan) recipe. You can cook sharbat_e_rayhan (drink rayhan) using 8 ingredients and 2 steps. Here is how you cook that.

To make an unforgettable Sharbat_E_Rayhan (Drink Rayhan), here are the materials required:

  1. Prepare 1 Tbsp of Basil seeds (sock overnight in water).
  2. Prepare 2 Tbsp of Manuka honey (or to taste) or add sugar syrup to taste.
  3. You need 2 cups of cold water.
  4. Get 1-2 Tbsp of rose water.
  5. Provide 1/2 bunch of fresh dill little crushed in mortar and pestle.
  6. Provide of Ice cubes (optional).
  7. Provide slice of lemon & lime.
  8. Get of Few dill leaves for garnish.

After preparing the ingridients, next you are good to prepare your appetizing Sharbat_E_Rayhan (Drink Rayhan) by following the instructions on this section:

  1. Put the honey in a serving glass and add cold water, stir to dissolve then add the rose syrup mix well and add Basil seed. Mix it well, add fresh crush dill, 1 slice of lemon and lime,mix well,add some ice cubes in glass and add the other slice of lime & lemon to edge of glass. Done. Now enjoy your Sharbat-E-Rayhan..
  2. NOTES: You can also put them in the freezer first to add a little frost to the beverage. Best served chill..❄️🍸.

Recipe : Sharbat_E_Rayhan (Drink Rayhan)

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step by step to make Sharbat_E_Rayhan (Drink Rayhan)

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