Fast Guide to Homemade Extraordinary Avocado Hot Biscuit (Scone)

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We hope you got benefit from reading it, now let's go back to avocado hot biscuit (scone) recipe. You can have avocado hot biscuit (scone) using 7 ingredients and 12 steps. Here is how you cook that.

To prepare an extraordinary Avocado Hot Biscuit (Scone), here are the ingridients needed:

1. You need of INGREDIENTS for 7 Hot Biscuits.
2. You need 100 g of Flour.
3. Get 3 g of Baking Powder.
4. Use 10 g of Sugar.
5. Get 35 g of Butter (Salted).
6. Prepare 50 g of Milk.
7. Use 1 of Avocado.

After readying the materials, now you are ready to cook your tasty Avocado Hot Biscuit (Scone) by following the instructions on this section:

1. Operation Time / 20 min Oven Temperature / 400 F Baking Time / 20 min.
2. Preheat oven to 400F. Line a cookie sheet with parchment paper..
3. Dice the avocado and set aside until use..
4. Prepare a medium mixing bowl and a stick mixer with blade inserts..
5. Sift the flour and baking powder into the mixing bowl. Add the sugar..
6. Cut the butter into small squares and add to the bowl..
7. Using the stick mixer, mix to a texture of coarse crumbs (if you don't have a machine, you can use your fingertips)..
8. Move the mixture to a large mixing bowl..
9. Add the milk and use a rubber spatula to mix until half mixed (Be careful not to mix too much)..
10. Add the diced avocado to the mixture and mix well..
11. Divide the dough into 7 portions..
12. Place on prepared cookie sheet. Bake for 20 minutes or until the tops are lightly browned. Remove from oven and place on a wire rack..

Recipe : Avocado Hot Biscuit (Scone)

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Simple tips to make Avocado Hot Biscuit (Scone)

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