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Best Advice to Producing Appetizing Nasi Lemak

Hoping to dine Nasi Lemak a best restaurant's, but for a few causes are not able to go to restaurants. This site gonna help you with helpful instructions on cooking a Nasi Lemak like a famous chef made.

Nasi Lemak

We hope you got benefit from reading it, now let's go back to nasi lemak recipe. You can have nasi lemak using 26 ingredients and 7 steps. Here is how you cook it.

To cook an unforgettable Nasi Lemak, below are the ingridients required:

  1. Use of Rice.
  2. Get 1 can of coconut milk.
  3. You need 100 ml of water.
  4. Get 3 of pandan leaves.
  5. Get 1 tsp of salt.
  6. Use 3 slices of ginger.
  7. Use of Sambal.
  8. Get 15 of dried red chillies (cleaned, deseeded, soaked).
  9. You need 4 of garlic.
  10. Provide 6 of big shallots.
  11. Get 2 slices of galangal.
  12. You need 1 tsp of belachan powder / belachan.
  13. You need of Main.
  14. Get 20 of Fried anchovies.
  15. Get 1 tsp of salt.
  16. You need 1 tbsp of sugar.
  17. Provide 2 of boiled egg.
  18. Get 1 of cucumber (sliced).
  19. Prepare 1/2 of sweet onion (thinly sliced).
  20. Prepare of peanuts.
  21. Provide of Chicken.
  22. Use 2 tbsp of belachan.
  23. Provide 1 of egg.
  24. Get of potato starch.
  25. Use 1 of chicken stock.
  26. Provide 1 tsp of sugar.

After preparing the components, now you are good to make your 5-star Nasi Lemak by following the procedures on this section:

  1. Marinate chicken for at least 2 hours..
  2. Blend the ingredients for the sambal..
  3. In a pot, add sambal paste and oil..
  4. Then add the 1/2 onions, fried anchovies, salt and sugar. (do not add fried shallots, it will make it bitter!).
  5. Cover chicken with the potato starch and deep fried it..
  6. Cook the rice now..
  7. Serve rice with peanuts, cucumber, sambal and chicken..

Throughout my school years, I would savor nasi lemak, wrapped in green banana leaves, at least three times a week. Inside the bundle was warm coconut rice infused with the vanilla-like aroma of pandan leaves and citrusy ginger accompanied by a hard-boiled egg, crispy fried anchovies and peanuts, a few slices of cucumber, and a dollop of sambal. My son Lucas now can take over my place as Nasi Lemak Lover, Lolz ^_^. He is now eating more nasi lemak than me. He is a junior of Nasi Lemak Lover.

Recipe : Nasi Lemak

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