Recommendation to Producing Tasty Keto Friendly Stuffed Eggplant
Hoping to dine Keto Friendly Stuffed Eggplant a top restaurant's, but for a few reasons are not able to go to restaurants. This page gonna guide you with clear ways on preparing a Keto Friendly Stuffed Eggplant like a famous chef made.
We hope you got insight from reading it, now let's go back to keto friendly stuffed eggplant recipe. To make keto friendly stuffed eggplant you need 10 ingredients and 3 steps. Here is how you achieve it.
To cook an unforgettable Keto Friendly Stuffed Eggplant, here are the materials required:
- You need 6 of small eggplant.
- Take 2 of bell pepper.
- Take 1 of large onion/ minced.
- Prepare 2 cup of mushrooms.
- Get 2 of zucchini.
- Provide 1 can of diced tomatoes.
- Provide 2 cup of grated mozzarella cheese.
- Take 1 cup of grated Parmesan cheese.
- Take of salt and pepper.
- You need of fresh basil if you garnish.
After preparing the ingridients, next you are good to cook your 5-star Keto Friendly Stuffed Eggplant by following the guidances on this section:
- Preheat oven to 350F. Wash, cut and halve eggplants and zucchini and one bell pepper. Using a spoon hollow out eggplants and zucchini to create a boat;transfer them to baking dish. Roughly chop scooped-out eggplant and zucchini flesh,mushrooms,one bell pepper.In a large skillet over medium heat, heat oil. Add onion and cook until soft, 5 minutes. Stir in chopped eggplant and zucchini and season w salt and pepper.
- Meanwhile sprinkle oil and bake boats about 20 mints,then (layer baking dish with tomato sauce) transfer the boats back to tomato sauce layered dish,add tomato sauce,then scoop the mixture into eggplant boats.add mozzarella cheese evenly to the boats.,.
- If you have left over tomato sauce pour over the boats.bake about 40-45 mints,add Parmesan and use broil setting if you want until the color of cheese change..
Recipe : Keto Friendly Stuffed Eggplant
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step by step to make Keto Friendly Stuffed Eggplant
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