Practical Method to Preparing Appetizing Tomato Pork belly stew

Wishing to eat Tomato Pork belly stew a luxurious restaurant's, but for some causes are not able to go to restaurants. This site gonna guide you with useful ways on cooking a Tomato Pork belly stew like a famous chef made.

We hope you got insight from reading it, now let's go back to tomato pork belly stew recipe. You can cook tomato pork belly stew using 13 ingredients and 4 steps. Here is how you achieve that.

To cook an unforgettable Tomato Pork belly stew, here are the components needed:

1. You need of Salt.
2. Prepare of Sweet soy sauce.
3. You need of Curry powder.
4. Use of Lemongrass.
5. Use of Garlic.
6. Use of Red onion.
7. You need of Coriander root.
8. You need of Chili.
9. Take of Tomato.
10. Use of Pork belly.
11. You need of Dry mushroom (optional) can change to carrot and other fruit vege.
12. Get of Star anise.
13. Use of Cinnamon.

After preparing the ingridients, next you are ready to cook your tasty Tomato Pork belly stew by following the instructions below:

1. Prep all your ingredients and herbs as below in the picture.i pouch some ingredients lightly (garlic,chili,lemongrass,red onion and coriander root).
2. Heat your wok and add in cooking oil and fry all the herbs until brownish golden and aromatic then add in your tomato n dry mushroom.If happen to use other fruit vege add in later to avoid too cook.Fry them all together.
3. Once tomato get cook well,add in curry powder n stir until the fragrant come out then add in your pork belly and water..
4. Simmer with slow heat for 30-35m,then add in seeet soy sauce and salt.Leave it for about 10m low heat.keep checking for water level and taste it if it’s up to your liking.then it’s done...happy try..

Recipe : Tomato Pork belly stew

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Simple tips to make Tomato Pork belly stew

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