Best Advice to Cooking Perfect Wagashi Christmas Tree
Hoping to eat Wagashi Christmas Tree a best restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna guide you with useful procedures on preparing a Wagashi Christmas Tree like a famous chef made.
We hope you got benefit from reading it, now let's go back to wagashi christmas tree recipe. To make wagashi christmas tree you only need 16 ingredients and 15 steps. Here is how you do it.
To prepare an unforgettable Wagashi Christmas Tree, here are the components needed:
- Get of <<baked potatoes: inside of the trees>>.
- Prepare 200 g of sweet potatoes.
- You need 15 g of butter.
- Get 25 g of sugar.
- You need 15 cc of milk.
- Take of <<white sweet beans(anko) cream: surface of the trees>>.
- Get 150 g of boiled white beans.
- You need 10 g of sugar.
- Take 10 cc of heavy cream.
- Use of little matcha powder(or food green coloring).
- You need of <<stars>>.
- Get of sweet rice powder (shiratama powder).
- Take of little water.
- You need of little food yellow coloring.
- Take of <<display>>.
- Prepare of colorful chocolate spray.
After preparing the ingridients, now you are ready to prepare your tasty Wagashi Christmas Tree by following the instructions on this section:
- Peel Japanese sweet potatoes and cut into chunks. Boil or steam until soft. Drain and mash while still hot. Insert skewer or folk into the center of the sweet potato and pull it out. when it is fully baked, there is no any wet batter on it..
- Add butter, sugar and milk to the mashed potatoes and mix well..
- Form the mashed potatoes into trees..
- Bake in the oven or toaster oven until the topis brown..
- Remove the beans skins (if you don't care about beans skin you don't need) then mash them..
- Add heavy cream and sugar to the mashed beans and mix well, add the heavy cream little by little until it smooth..
- Add matcha powder (or green food coloring)..
- Spread the cream like tree..
- Decorate the tree with colorful chocolate spray..
- Add a little water little by little to shiratama powder (sweet rice powder) and kned it until the powder get as tender as an earlobe..
- Add a little yellow food coloring and mix well..
- Form the mixed shiratama powder into stars..
- Boil them for 5 min then put them into icy water (or cold water)..
- Pad dry on paper towel then joint the star and the tree to use a tooth pick..
- It's done !!.
Recipe : Wagashi Christmas Tree
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