Practical Method to Serving Appetizing Garlic & Chilli Flakes Spaghetti
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To cook an extraordinary Garlic & Chilli Flakes Spaghetti, below are the components needed:
- Take 500 g of spaghetti.
- Get 2 tbsp of chilli flakes.
- Take 3 of garlic cloves.
- Provide 5 tbsp of extra virgin oil.
- You need 1 tbsp of dry/fresh parsley.
- Take of Salt.
- Get of Cheese (optional).
After readying the ingridients, now you are good to make your appetizing Garlic & Chilli Flakes Spaghetti by following the procedures below:
- Bring a pot of salted water to the boil and add the spaghetti. Cook until the spaghetti is soft but still has a little bite..
- While the spaghetti is cooking. Peel and chop the garlic coarsely..
- Drain the spaghetti and add to the frying pan, mix to coat with the oil. Sprinkle the spaghetti with the parsley, season with salt and serve. Garnish with cheese (optional).
Highly valued throughout the ages as a culinary spice, garlic is one of the oldest cultivated plants in the world. It is a hardy perennial belonging to the liliaceae family. Other members of this family include leeks, chives, spring onions and shallots, all distinguished by their pungent aroma and flavour. Garlic is an herb also known as Ail, Ajo, Allii Sativi Bulbus, Allium, Allium sativum, Camphor of the Poor, Da Suan, Lasun, Lasuna, Nectar of the Gods, Poor Man's Treacle, Rason, Rust Treacle, or Stinking Rose. Garlic is a commonly used food and flavoring agent.
Recipe : Garlic & Chilli Flakes Spaghetti
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Simple tips to make Garlic & Chilli Flakes Spaghetti
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