Half an Hour to Homemade Perfect Pumpkin Pie Baked Oatmeal Cups
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To make an unforgettable Pumpkin Pie Baked Oatmeal Cups, here are the materials needed:
- Take 2 cups of old fashioned rolled oats.
- Use 1 tsp. of baking powder.
- Use 1 tsp. of pumpkin pie spice.
- Use 1/4 tsp. of cinnamon.
- Get 1/4 tsp. of salt.
- You need 1 cup of milk.
- Prepare 3/4 cup of pumpkin puree.
- You need 1/4 cup of pure maple syrup or honey.
- Prepare 1 tsp. of vanilla extract.
- Get 1 of large egg.
- You need 1/2 cup of coarsely chopped nuts/pumpkin seeds/chocolate chips.
After preparing the ingridients, next you are ready to make your tasty Pumpkin Pie Baked Oatmeal Cups by following the procedures below:
- Preheat the the over to 350°F. Grease a 12 count standard size muffin tin and set it aside..
- In a large bowl, whisk together the milk, pumpkin puree, egg, vanilla, and maple syrup until smooth. Then fold in the oats, baking powder, pumpkin spice, cinnamon, and salt. Lastly, fold in the additional add in's, whatever you'd like them to be. Scoop the mixture evenly into the prepared muffin tins..
- Bake for 24-28 minutes, or until lightly golden around the edges and a toothpick inserted into the centers come out clean. Then let them cool in the pan. You can serve them warm or place them in the fridge to store them until you're ready to eat them..
These portable baked oatmeal cups have been a lifesaver Meghan's first few weeks of back to school. I can't tell you how nice it is to have a breakfast that she's excited about. Pumpkin Pie Baked Oatmeal. back to all recipes. Into a large bowl add: oats, pumpkin pie spice, salt, baking powder. Into a separate bow add: milk, pumpkin puree, vanilla, egg.
Recipe : Pumpkin Pie Baked Oatmeal Cups
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