Good Idea to Serving Extraordinary Curried Goat with Parsley Pea Rice

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To make an extraordinary Curried Goat with Parsley Pea Rice, below are the components needed:

1. Provide of Goat---------------------.
2. Use 2-1/2 pound of goat bone in.
3. You need 2 teaspoon of curry powder.
4. Use 2 of medium onion sliced.
5. Prepare 1 cup of carrots sliced on a bias.
6. Prepare 1 teaspoon of allspice.
7. Get 3/4 teaspoon of ground cumin.
8. Use 1/2 teaspoon of ground cinnamon.
9. Take 1 teaspoon of kosher salt.
10. Prepare 1 teaspoon of ground black pepper.
11. Get 1 teaspoon of granulated garlic powder.
12. Get 2 tablespoons of extra Virgin olive oil.
13. Provide 1-1/2 cup of water.
14. Prepare 1/4 cup of water.
15. Provide 2 teaspoon of cornstarch.
16. Use of Rice-------------------------------.
17. Take 1 cup of English peas frozen.
18. You need 2 cup of medium grain rice.
19. Take 1/4 cup of parsley.
20. Get 1 teaspoon of kosher salt.
21. Use 4-1/2 cup of water.
22. You need 2 tablespoons of extra Virgin olive oil.

After preparing the materials, now you are good to cook your appetizing Curried Goat with Parsley Pea Rice by following the guidances on this section:

1. Heat the oil in a pan and heat the oil in a pot one for rice one for goat. Add the rice to the pot and stir till the rice turns off color more white. Add 4 cup of water cook 10 minutes covered. Add the peas and parsley. Add half cup of water stir. Cover bring to boil turn off heat covered and undisturbed for 15-20 minutes..
2. Rinse the goat and pat dry..
3. Slice the onion and add to the hot oil..
4. Add the goat to the pan of hot oil. Add the spices and stir good..
5. The spices are added add the water and simmer for 15 minutes covered..
6. Cut the carrots on a bias. Add the carrots. Simmer 30 minutes covered..
7. Add to the goat, the mix of the cornstarch and water and Add to the goat and stir constantly till thickened..
8. It's ready to be served with the rice. I hope you enjoy!!.

Recipe by: SloeWolf Hertfordshire, England, UK. Caribbean Curried Goat: This is absolutely mind-blowingly good. Goat basically tastes like lamb, but is far leaner. Preparation Combine broth and salt in heavy large pot. I've had goat, but not curried.

Recipe : Curried Goat with Parsley Pea Rice

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step by step to make Curried Goat with Parsley Pea Rice

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