Best Idea to Serving Yummy Pasta Puttanesca

Hoping to dine Pasta Puttanesca a 5-star restaurant's, but for a few causes are not able to go to restaurants. This page gonna help you with useful ways on cooking a Pasta Puttanesca like a famous chef made.

We hope you got benefit from reading it, now let's go back to pasta puttanesca recipe. You can cook pasta puttanesca using 13 ingredients and 8 steps. Here is how you cook it.

To make an extraordinary Pasta Puttanesca, here are the materials required:

1. Get 1 of chopped onion.
2. Provide 3 clove of garlic cloves, chopped.
3. Prepare 1 of handfull of black and green olives.
4. You need 90 grams of anchovis from a can, finely chopped.
5. Prepare 1 tbsp of capers.
6. Get 1 can of tomatoes.
7. Get 50 grams of parmesan cheese.
8. Take 200 grams of pasta.
9. Take 1 dash of balsamic vinegar.
10. Provide 1 of ground pepper.
11. Provide 1 of olive oil.
12. You need 1/2 tbsp of dried italian herbs.
13. Get 1 of handfull of rocket lettuce/Arragula.

After readying the ingridients, next you are good to prepare your tasty Pasta Puttanesca by following the instructions below:

1. Cook the pasta al dente.
2. Bake the onion and garlic in some olive oil with the italian herbs..
3. Add the anchovis and a little bit of the oil from the can. After 2 minutes, add capers and olives..
4. After about 3 min., add the canned tomatoes and a dash of balsamic vinegar and freshly grounded pepper..
5. Let the flavours combine for about 5 minutes, while stirring once in a while..
6. Add the rocket to the sauce and stir..
7. Drain the pasta once it is ready and add to the sauce. Add seasoning according to taste..
8. Make up your plate, add the parmesan cheese and a dash of olive oil. Enjoy!.

Recipe : Pasta Puttanesca

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