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Best Advice to Producing Extraordinary Amaranth Soup with Anchovies and Century Egg

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Amaranth Soup with Anchovies and Century Egg

We hope you got insight from reading it, now let's go back to amaranth soup with anchovies and century egg recipe. To cook amaranth soup with anchovies and century egg you need 7 ingredients and 3 steps. Here is how you achieve it.

To cook an extraordinary Amaranth Soup with Anchovies and Century Egg, below are the materials required:

  1. Take of Amaranth or Chinese Spinach.
  2. Provide of garlic.
  3. You need of anchovies.
  4. Take of century egg (boiled).
  5. You need of salt.
  6. Provide of chicken stock (optional).
  7. Provide of water.

After readying the materials, now you are good to make your 5-star Amaranth Soup with Anchovies and Century Egg by following the guidances below:

  1. Fry garlic with peanut oil till golden brown and set aside. Fry achovies until fragrant with low heat..
  2. In the same wok with fried achovies, add water to boil. Switch to low heat and add salt or stock powder, amaranth, century egg and garlic and simmer for 10 minutes and serve..
  3. Some recipe add wolfberries as optional to bring out some sweetness in the soup..

Recipe : Amaranth Soup with Anchovies and Century Egg

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