Recommendation to Serving Tasty Spicy Fried Chicken with Kafir Lime Leaves
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To cook an extraordinary Spicy Fried Chicken with Kafir Lime Leaves, here are the components required:
- Take 1/2 kg of chicken fillet.
- Take 3 cloves of garlic.
- Provide 2 of large shallot.
- Prepare 13 of bird's eye chilli (can be more or less to taste).
- Get 1/2 cm of gingger.
- Get 1/2 tablespoon of salt.
- Use 1/2 tablespoon of sugar.
- Use 1/2 teaspoon of stock.
- You need of Pepper (optional).
- Get Leaves of Kaffir Lime.
- Provide of Cooking oil.
After preparing the components, next you are ready to cook your tasty Spicy Fried Chicken with Kafir Lime Leaves by following the guidances below:
- Cut the chicken into pieces, then wash and steam for a while then fry until browned. Blend seasoning (garlic, shallot, bird's eye chilli and ginger) Then saute the seasoning that has been blanded until fragrant, add the kaffir lime leaves and saute again until wilted. Season salt, sugar and stock..
- When it tastes right, add the fried chicken, stir evenly with the seasoning, correct the flavor again. And Spicy Fried Leaves of Kaffir Lime Leaves are ready to accompany your lunch today..
Dried leaves are also available at markets. Kaffir lime leaves are too tough to just eat, so they're either kept large and reserved, or sliced thin. Fried chicken wings with crispy skin, seasoned lightly with Thai herbs. Chicken Curry with Kaffir Lime Leaves. · This delicious Nyonya Chicken Curry with Kaffir Lime Leaves is rich, creamy, spicy, and tangy. Stir-fried tofu in yellow curry with green peppercorns.
Recipe : Spicy Fried Chicken with Kafir Lime Leaves
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step by step to make Spicy Fried Chicken with Kafir Lime Leaves
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