Practical Way to Serving Appetizing Lemon Rice
Hoping to eat Lemon Rice a top restaurant's, but for a few causes are not able to go to restaurants. This recipe is going to guide you with useful ways on cooking a Lemon Rice like a famous chef made.
We hope you got benefit from reading it, now let's go back to lemon rice recipe. To cook lemon rice you need 10 ingredients and 2 steps. Here is how you cook that.
To cook an extraordinary Lemon Rice, here are the ingridients needed:
- Prepare 1/2 cups of Rice boiled1.
- Provide 3 tbsp of Lemon juice.
- Prepare 2 tsp of Oil.
- Provide 1/2 tsp of Mustard seeds.
- Use of Asafoetida a pinch.
- Use 1tsp of Split black gram skinless (dhuli urad dal).
- Use 10-12 of Curry leaves.
- Provide 1/2 tbsp of Turmeric powder.
- Prepare 1/2 cup of Peanuts.
- Take of Salt to taste.
After preparing the components, now you are good to make your 5-star Lemon Rice by following the instructions below:
- Heat oil in a kadai. Add mustard seeds, hing, methi, urad dal and sauté till the dal turns golden. Add curry leaves, broken red chillies, turmeric powder and peanuts and continue to sauté. Add rice and salt and mix. Add lemon juice and mix well. Cook on low heat till the rice gets heated through. Garnish with coriander leaves and serve hot.
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Recipe : Lemon Rice
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Simple tips to make Lemon Rice
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