Variety to Serving Yummy Almost chicken enchiladas casserole
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To cook an extraordinary Almost chicken enchiladas casserole, here are the ingridients needed:
- Prepare of chicken.
- Provide 6 large of chicken breasts skinless and boneless.
- Get 1/4 tsp of salt.
- Take 1/4 cup of ground cumin.
- Get 1/4 cup of granulated garlic powder.
- Provide 1/4 cup of paprika.
- You need 1/4 cup of annatto powder.
- Get 1/4 cup of oil.
- Use 1/2 tsp of ground black pepper.
- Provide of sauce.
- Use 28 oz of canned diced tomatoes.
- Prepare 1 tsp of whole leaf oregano.
- Take 1 tsp of chopped parsley.
- Get 1/2 tsp of turmeric.
- Use 3 tbsp of sofrito.
- Get 1 tbsp of tomato paste.
- Prepare 1/2 small of onion chopped.
- Use 1 clove of garlic, sliced.
- Prepare of topping.
- You need 1 cup of mozzarella cheese.
- Use 2 cup of shredded monetary jack colby cheddar cheese.
- Provide of garnish.
- Take 2 cup of sour cream.
- Get 1/2 cup of pickled jalapeño peppers.
- Provide 1 tbsp of chopped cilantro.
After preparing the materials, next you are ready to cook your tasty Almost chicken enchiladas casserole by following the instructions on this section:
- Preheat oven 350° Fahrenheit.
- Coat large saute pan with oil. Season chicken with with cumin, annatto powder, granulated garlic powder, salt, pepper, and paprika before turning. After you turn sprinkle the bottom next. Cook till chicken is done. Remove chicken to a platter, allow to cool..
- Saute onion and garlic clove in chicken drippings until tender. Stir well to combine. Add canned tomatoes, saute 1 minute. Add oregano, turmeric, and sofrito. Add tomato paste to thicken just a bit. Let simmer for 15 minutes..
- Pull chicken breasts apart by hand into shredded strips. add sauce to pan just enough to cover bottom. Add shredded chicken to pan, add tomatoes on top of the chicken..
- Add cheeses on top. Bake in oven 15- 20 minutes..
- Let cool just a bit. Add sour cream to top. Then peppers, and cilantro. Serve hope you enjoy!.
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Recipe : Almost chicken enchiladas casserole
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