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Reference to Homemade Yummy Vickys Mixed Bean & Wild Rice Salad

Wishing to dine Vickys Mixed Bean & Wild Rice Salad a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This site gonna guide you with clear instructions on preparing a Vickys Mixed Bean & Wild Rice Salad like a famous chef made.

Vickys Mixed Bean & Wild Rice Salad

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To make an unforgettable Vickys Mixed Bean & Wild Rice Salad, here are the ingridients needed:

  1. Use of Salad.
  2. You need of dry wild rice.
  3. Provide of (400g each) mixed beans, drained & rinsed - I used a mix of cannellini, flageolet and adzuki beans but any are fine.
  4. You need of (340g) sweetcorn, drained.
  5. Get of red onion, peeled & finely sliced.
  6. Prepare of red bell peppers, deseeded & finely sliced.
  7. Take of Dressing.
  8. Prepare of grated zest and juice of 1 lime.
  9. Use of agave nectar / honey.
  10. Prepare of red chilli, deseeded & finely chopped.

After preparing the materials, next you are ready to prepare your appetizing Vickys Mixed Bean & Wild Rice Salad by following the guidances below:

  1. Cook the rice according to the packet instructions, then drain and rinse cold - I used Lundberg Wild Blend brand rice - it contains a mixture of long grain brown rice, sweet brown rice, wild rice, whole grain red rice and black rice.
  2. Put in a bowl with the mixed beans, sweetcorn, onion and bell peppers.
  3. Mix the dressing ingredients together.
  4. Toss with the other ingredients and add salt or other seasonings to taste.
  5. This is a great side for picnics, potlucks, pizza, chicken, fish, goes with pretty much anything. You don't need to dress with the dressing I listed, you can use mayo or any other salad dressing you love.
  6. This amount will serve 10 - 12 people.

Recipe : Vickys Mixed Bean & Wild Rice Salad

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