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Recommendation to Producing Appetizing Wheat Flour and Maas Scones

Wishing to eat Wheat Flour and Maas Scones a luxurious restaurant's, but for some causes are not able to go to restaurants. This site gonna help you with clear ways on cooking a Wheat Flour and Maas Scones like a famous chef made.

Wheat Flour and Maas Scones

We hope you got insight from reading it, now let's go back to wheat flour and maas scones recipe. You can have wheat flour and maas scones using 8 ingredients and 6 steps. Here is how you cook that.

To make an unforgettable Wheat Flour and Maas Scones, below are the ingridients required:

  1. Provide 3 cups of flour (I used wheat flour).
  2. Get 3 teaspoon of baking powder.
  3. You need 3 tablespoons of icing sugar.
  4. Prepare 6 tablespoons of honey.
  5. Prepare 3 tablespoons of vanilla essence.
  6. You need 200 gram of butter (I used, salted).
  7. Take 1 cup of maas.
  8. Use 3 of eggs.

After preparing the components, now you are ready to make your tasty Wheat Flour and Maas Scones by following the procedures on this section:

  1. Mix all dry ingredients..
  2. Add butter and mix until it's crumbly..
  3. Separately, mix eggs, maas, essence and honey. And add the mixture to the flour mix. NB: Don't over mix..
  4. On yhe table top sprinkle some flour and roll the dough. Cutthe rolled dough into a shape of your choice. (I use a glass).
  5. Place the dough in a heated tray and bake for 30 min..
  6. Enjoy your scones, plain or with jam and cream😋.

Recipe : Wheat Flour and Maas Scones

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step by step to make Wheat Flour and Maas Scones

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