Best Idea to Preparing 5-Star Lemon cheesecake
Hoping to eat Lemon cheesecake a top restaurant's, but for a few causes are not able to go to restaurants. This site gonna help you with useful ways on cooking a Lemon cheesecake like a famous chef made.
We hope you got insight from reading it, now let's go back to lemon cheesecake recipe. To make lemon cheesecake you only need 6 ingredients and 6 steps. Here is how you achieve it.
To cook an unforgettable Lemon cheesecake, here are the materials needed:
- Prepare 200 g of digestive biscuits.
- Use 60 g of butter.
- Take 1 of lemon zest and juice of.
- Get 300 g of medium fat cream cheese I used original Philadelphia.
- Provide 75 grams of caster sugar.
- Provide 150 ml of double cream.
After preparing the materials, now you are good to make your tasty Lemon cheesecake by following the procedures below:
- Crush the biscuits up either into a food bag with a rolling pin or put into a food processor. Add the biscuit crumbs to the melted butter (which can be melted either on a hob slowly or in the microwave 1-2 minutes) and stir with a wooden spoon until completely mixed..
- Tip into a 20cm springform tin and press down with a glass to flatten out. And chill for about 20 minutes..
- Wash the lemon, dry and then grate into a bowl, cut the lemon in half and squeeze out the juice into a sieve so it catches all the Pips..
- Put the cream cheese sugar into a mixing bowl beat until well mixed and then whisk in the double cream I used a hand mixer for all of us until nice and thickened. Add in the lemon juice and Zest whisking until creamy..
- Make sure the base is chilled before pouring the cream cheese mixture into it. Spread out evenly..
- Put into the fridge to chill for a few hours. Then decorate if you want and serve. This recipe can be doubled as that is what I did as I have a big family. I used a 10 inch 26cm springform tin..
Delicious Lemon Cheesecake made from scratch. This easy baked Lemon Cheesecake has a buttery crust, a tangy cream cheese filling, and is topped with sour cream and fresh blueberries. This classic lemon cheesecake is a no-bake, make-ahead wonder. No bake lemon cheesecake is a refreshing, four ingredient dessert that is perfect for spring and summer. It is so simple, easy and delicious!
Recipe : Lemon cheesecake
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