Best Idea to Cooking 5-Star Pack in Your Bento Hanpen & Aonori Tamagoyaki (Rolled Omelette)
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We hope you got insight from reading it, now let's go back to pack in your bento hanpen & aonori tamagoyaki (rolled omelette) recipe. To cook pack in your bento hanpen & aonori tamagoyaki (rolled omelette) you only need 6 ingredients and 4 steps. Here is how you achieve it.
To cook an unforgettable Pack in Your Bento Hanpen & Aonori Tamagoyaki (Rolled Omelette), here are the materials needed:
- Provide of Egg.
- Use of Hanpen.
- Use of Aonori.
- You need of ●Boiling water.
- Use of ● Sugar.
- Get of ●Dashi stock granules.
After readying the ingridients, now you are good to make your 5-star Pack in Your Bento Hanpen & Aonori Tamagoyaki (Rolled Omelette) by following the guidances on this section:
- Dissolve the ingredients marked ● in boiling water. Add the eggs and aonori, and mix. Don't whisk while mixing, instead move your chopsticks from side to side, with the chopsticks touching the bottom of the bowl. This will prevent bubbles from forming..
- Cut hanpen into small cubes and add. Mix well..
- Heat up the pan and spread generously with oil..
- Don't worry if you can't roll it up well. Put it on a bamboo sushi rolling mat while it's hot and roll it up to neaten..
Recipe : Pack in Your Bento Hanpen & Aonori Tamagoyaki (Rolled Omelette)
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Simple tips to make Pack in Your Bento Hanpen & Aonori Tamagoyaki (Rolled Omelette)
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