Best Advice to Producing Perfect Baked halibut with tomato sauce
Hoping to eat Baked halibut with tomato sauce a 5-star restaurant's, but for some causes are not able to go to restaurants. This site is going to help you with helpful ways on cooking a Baked halibut with tomato sauce like a famous chef made.
We hope you got insight from reading it, now let's go back to baked halibut with tomato sauce recipe. To make baked halibut with tomato sauce you only need 9 ingredients and 4 steps. Here is how you do that.
To make an extraordinary Baked halibut with tomato sauce, below are the components required:
- Prepare 2 cups of tomatoes.
- Get 1 cup of water.
- Provide 1 slice of onion.
- Use 3 tablespoons of flour.
- Take 3/4 teaspoon of salt.
- Prepare of Pepper.
- Take 1 tablespoon of butter.
- You need 2 pounds of white fish,clean.
- Prepare of Onion seasoning.
After readying the ingridients, now you are ready to cook your 5-star Baked halibut with tomato sauce by following the procedures below:
- Cook these ingredients until thick,stirring constantly..
- Strain. Place in baking pan. Pour sauce over fish, bake about 40 minutes basting often..
- Have hot plate ready and serve immediately..
- Use paprika and celery salt to season..
The recipe is also delicious served at room temperature. Add the tomatoes to the skillet and break them up with a fork. Layer the tomatoes over the onions. Place the halibut fillets on top. If you are unable to buy halibut, this recipe would work equally well with turbot or a thick haddock steak.
Recipe : Baked halibut with tomato sauce
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