Variety to Serving Extraordinary Pan-fried Tofu in Dashi
Hoping to dine Pan-fried Tofu in Dashi a best restaurant's, but for a few causes are not able to go to restaurants. This page is going to guide you with useful instructions on cooking a Pan-fried Tofu in Dashi like a famous chef made.
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To prepare an extraordinary Pan-fried Tofu in Dashi, here are the materials required:
- Provide of Tofu(300g).
- Take of daikon radish (grated).
- Get of Fushimi peppers (anything green is fine).
- Get of dashi stock.
- You need of mirin.
- Take of soy sauce.
- Get of katakuriko (potato or corn starch).
- Get of oil.
After preparing the materials, now you are good to prepare your 5-star Pan-fried Tofu in Dashi by following the guidances below:
- Drain tofu well. Cut into 8 portions, sprinkle them with katakuriko..
- Pan-fry the tofu and Fushimi pepper with oil, until all the sides of tofu are crunchy and browned..
- In a small pot, boil dashi stock, add mirin and soy sauce..
- Put the fried tofu into the pot, let them boil for a minute, add grated daikon and Fushimi pepper, turn off the heat before it boils again..
- Leave the pot for a while, and serve..
Recipe : Pan-fried Tofu in Dashi
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