Variety to Producing Appetizing Tofu chilli

Wishing to dine Tofu chilli a best restaurant's, but for a few causes are not able to go to restaurants. This page is going to help you with helpful procedures on preparing a Tofu chilli like a famous chef made.

We hope you got insight from reading it, now let's go back to tofu chilli recipe. You can cook tofu chilli using 12 ingredients and 3 steps. Here is how you achieve that.

To make an extraordinary Tofu chilli, here are the ingridients required:

1. Take 100 gram of Tofu.
2. Take of Vegetables :.
3. Get 1 cup of : capsicum.
4. Use 2 TSP of chillies,.
5. Use 1cup of : cabbage everything chopped.
6. You need 1 1/2 TSP, of Soya sauce.
7. Use 1/2 TSP, of vinegar ,.
8. Take 1 TbSP, of red chilli and green chilli sauce.
9. Take to taste of salt.
10. You need 2-4 TSP of corn flour.
11. Take 2-3 TSP of olive oil.
12. Provide 2-3 tbsp of water.

After preparing the materials, now you are good to cook your tasty Tofu chilli by following the procedures on this section:

1. Tofu chilli: -Cut Tofu in small pieces -Make cornflour and water mix paste - dip the Tofu in the paste and fry it to get crispiness.
2. Gravy: - take 2-3 spoons of olive oil, add capcisum, chillies, cabbage and fry for 2-3 minutes, - add soya sauce, red chilli sauce, green chilli sauce, Vinegar and Salt to taste -Add water for gravy and stir for a while (you can add tomato ketchup if you want,, it's optional) - make cornflour and water mixture and add it to the gravy and cook for 3-4 mins on a medium flame till your gravy turns thick Add Tofu pieces and in the gravy to get thickness, mix it..
3. You can have it along with the semi stirred rice with same veggies (capsicum and cabbage finely chopped).

This is a dish that is really easy, really delicious as well as being healthy - and low cost! Method Mix the tofu with two tablespoons of vegetable oil. Add rest of ingredients (beans, tomatoes, tomato sauce, carrots, and chili powder). Heat the oil in a large saucepan and fry the onion and garlic together with the chilli and cumin, about ten minutes or until the onions are soft. Add the peppers, carrots and drained green.

Recipe : Tofu chilli

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