Reference to Homemade Appetizing Japanese Fruit Jelly
Wishing to eat Japanese Fruit Jelly a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to guide you with clear procedures on producing a Japanese Fruit Jelly like a famous chef made.
We hope you got benefit from reading it, now let's go back to japanese fruit jelly recipe. To cook japanese fruit jelly you only need 5 ingredients and 3 steps. Here is how you achieve it.
To cook an unforgettable Japanese Fruit Jelly, here are the ingridients needed:
- Take of Oranges.
- Prepare of Sugar.
- Prepare of Strawberries sliced.
- Get of Oranges.
- Take of Agar-Agar powder.
After readying the materials, now you are ready to prepare your 5-star Japanese Fruit Jelly by following the instructions below:
- Squeeze out all the juice from the Oranges. Heat this in a pan for about 3-4 minutes along with Sugar added..
- Add Agar-Agar powder into this dissolved in about 1 tablespoon of water while stirring it well. Meanwhile slice the extra Oranges and Strawberries, then arrange them in individual cups..
- Let the juice cool down a bit. Then pour it over the fruits. Leave them outside for 10 minutes, then pop them inside the refrigerator to set. After an hour, enjoy this fruity Dessert..
Recipe : Japanese Fruit Jelly
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