Recommendation to Serving 5-Star Onion Ajwain Pakoda

Hoping to eat Onion Ajwain Pakoda a 5-star restaurant's, but for some reasons are not able to go to restaurants. This page is going to guide you with useful procedures on cooking a Onion Ajwain Pakoda like a famous chef made.

We hope you got insight from reading it, now let's go back to onion ajwain pakoda recipe. To cook onion ajwain pakoda you need 11 ingredients and 5 steps. Here is how you do that.

To make an unforgettable Onion Ajwain Pakoda, here are the materials required:

1. Take of chopped Ajwain leaves.
2. Use of onion finely sliced.
3. You need of Besan or gram flour.
4. Prepare of chopped green chillies.
5. Provide of rice flour.
6. Use of chilli flakes.
7. Prepare of turmeric powder.
8. You need of baking soda.
9. Provide of Salt.
10. Provide of Oil for frying.
11. Provide of Water.

After readying the ingridients, now you are good to prepare your 5-star Onion Ajwain Pakoda by following the guidances below:

1. To prepare batter mix all the ingredients together and mix well..
2. Add 1tsp hot oil to the batter and mix well.The mixture must be tight but not too dry..
3. Heat oil in a pan deep fry pakodas till golden brown and crispy..
4. Now pakodas are ready to serve..
5. Sprinkle some chat masala on the top and serve hot..

Recipe : Onion Ajwain Pakoda

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