Best Advice to Homemade Yummy Pasta whith chesee and bacon
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To make an unforgettable Pasta whith chesee and bacon, here are the components required:
- Get 150 grams of tagliatelle.
- Prepare 4 slice of bacon.
- Provide 250 ml of milk.
- Get 100 grams of cheese.
- Take 1 tbsp of butter.
- Take 1 tbsp of flour.
- You need 1 pinch of salt.
- Get 1 pinch of pepper.
After readying the ingridients, now you are ready to cook your 5-star Pasta whith chesee and bacon by following the instructions below:
- Boil the pasta in salty water for about 6 minutes..
- Melt the butter, flour, salt and pepper in a pan until a smooth paste formed, cook for 5 minutes..
- After 5 minutes warm the milk..
- While the milk is heating up strain the butter and flour paste through a sieve..
- Mix the milk and sieved butter paste until smooth..
- Add the chesse and cook for 5 minutes..
- Cook the bacon how you like it. I left it in the oven for about 10 minutes at 180°C..
- Mix evrithing together and serve..
Add pasta, bacon and onion mixture to the sauce; stir to coat. Classic Italian recipes are a popular section of recipes on the site including Meat Lasagna , Chicken Parmesan and Marinara Sauce. Cook the pasta in boiling water according to packet instructions. In a separate pan, melt the butter and add the flour. I remember the first time Mum made it, she put so much cheese in it that the fingers on the rubber gloves stuck together.
Recipe : Pasta whith chesee and bacon
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