Variety to Producing Perfect Fried Atsuage with Bonito Flakes & Mayo
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To cook an unforgettable Fried Atsuage with Bonito Flakes & Mayo, below are the materials needed:
- Take of Bonito flakes.
- Use of blocks Atsuage.
- Use of Spinach.
- You need of Mayonnaise.
- Take of Soy sauce.
- Take of Shichimi spice.
After preparing the ingridients, now you are ready to cook your tasty Fried Atsuage with Bonito Flakes & Mayo by following the guidances below:
- Remove the root from the spinach and cut into 1 cm lengths. Parboil in salted water and then thoroughly wring out the excess moisture. Put the spinach, bonito flakes, mayonnaise, and soy sauce into a bowl and mix well..
- Toast the atsuage in the toaster until crunchy and then cut into bite-sized pieces. You could also toast them in a frying pan with no oil..
- Add the toasted atsuage to the bowl from Step 1 and roughly combine. Serve on a dish and season with shichimi spice to finish..
Recipe : Fried Atsuage with Bonito Flakes & Mayo
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step by step to make Fried Atsuage with Bonito Flakes & Mayo
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