Reference to Serving Extraordinary Apricot Chicken and Rice

Hoping to dine Apricot Chicken and Rice a 5-star restaurant's, but for a few causes are not able to go to restaurants. This recipe gonna guide you with helpful ways on preparing a Apricot Chicken and Rice like a famous chef made.

We hope you got benefit from reading it, now let's go back to apricot chicken and rice recipe. You can have apricot chicken and rice using 12 ingredients and 6 steps. Here is how you do that.

To cook an extraordinary Apricot Chicken and Rice, here are the components needed:

1. You need 4 of boneless skinless chicken breasts.
2. You need 1/2 tsp of salt.
3. Use 1/4 tsp of pepper.
4. Take 1 tsp of olive oil.
5. Take of Sauce:.
6. You need 1 can (15 oz) of Apricot halves, drained with juice.
7. Use 2 Tbs of brown sugar.
8. Use 1 tbs of cornstarch.
9. Prepare 1/2 tsp of dried basil.
10. Prepare 1 tbs of cider vinegar.
11. Prepare 1 tbs of soy sauce.
12. Take 2 cups of prepared rice.

After preparing the ingridients, now you are ready to prepare your 5-star Apricot Chicken and Rice by following the procedures on this section:

1. Combine salt and pepper and sprinkle over chicken. Heat oil in a large nonstick skillet, cook chicken in oil over medium heat for approximately 6 minutes on each side or until juices run clear (internal temperature reaches 140 degrees)..
2. Combine brown sugar, cornstarch, and basil. Drain the apricots, reserving syrup in a measuring cup. Add enough water to measure 1 cup. Set apricots aside. Stir the syrup mixture, vinegar, and soy sauce into the brown sugar mixture, mixing well..
3. Remove chicken and cover. Pour syrup mixture into the pan and stir. Bring to a boil; cook and stir for 2 minutes.
4. Return chicken to the pan..
5. Add apricots; heat through..
6. Serve with rice..

Recipe : Apricot Chicken and Rice

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