Recommendation to Producing Perfect Rainbow Vegetables
Hoping to dine Rainbow Vegetables a top restaurant's, but for a few causes are not able to go to restaurants. This page is going to guide you with helpful procedures on preparing a Rainbow Vegetables like a famous chef made.
We hope you got benefit from reading it, now let's go back to rainbow vegetables recipe. You can have rainbow vegetables using 14 ingredients and 3 steps. Here is how you do it.
To cook an extraordinary Rainbow Vegetables, below are the ingridients needed:
- Use 2 of carrots.
- Provide 1 of small cauliflower head.
- Prepare 1 of brinjal.
- Provide 2 of potatoes.
- Provide 1 of zuchhini.
- Take 200 g of peas.
- Prepare 1 tbsp of garlic paste.
- Take 1 tbsp of ginger paste.
- Get 1 tbsp of green chilli paste.
- Prepare of Totaste salt.
- You need of Totaste blackpepper.
- Provide 4 cups of chicken stock(yakhni).
- You need 2 tbsp of oil.
- Use 3 tbsp of cornflour.
After preparing the components, now you are ready to cook your tasty Rainbow Vegetables by following the procedures on this section:
- Cut all the vegetables in equal cubes..
- In a pot add oil, garlic paste, ginger paste, green chilli paste and saute for 2 mins then add salt and pepper..
- When pastes leave oil add all the cut vegetables and fry for another minute then add chicken stock and vegetables to get tender, when tender add corn flour slurry(corn flour+water) and simmer for 2 more mins then serve with naan or rice..
Recipe : Rainbow Vegetables
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step by step to make Rainbow Vegetables
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