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Practical Way to Producing Tasty Golden apple & elephant apple Chutney

Hoping to eat Golden apple & elephant apple Chutney a top restaurant's, but for a few causes are not able to go to restaurants. This site is going to help you with useful instructions on cooking a Golden apple & elephant apple Chutney like a famous chef made.

Golden apple & elephant apple Chutney

We hope you got benefit from reading it, now let's go back to golden apple & elephant apple chutney recipe. You can cook golden apple & elephant apple chutney using 12 ingredients and 3 steps. Here is how you cook that.

To cook an unforgettable Golden apple & elephant apple Chutney, here are the ingridients needed:

  1. Take 1 cup of golden apple.
  2. You need 2 cup of elephant apple.
  3. Take 1/2 cup of tomatoes.
  4. Prepare 1/2 cup of sugar.
  5. Provide 1 tsp of mustard seeds.
  6. Take 1 tbsp of mustard paste.
  7. Get 1 tbsp of mustard oil.
  8. Get as taste of Salt.
  9. Prepare 1 tsp of turmeric powder.
  10. Take 1 tsp of red chilli powder.
  11. Use 2 of red chilli.
  12. Prepare 2 cup of Water.

After readying the materials, now you are good to cook your 5-star Golden apple & elephant apple Chutney by following the instructions below:

  1. At first tempting with mustard seeds and red chilli in mustard oil. Add all the veggies & salt together. Stir & covered it for 10 minutes..
  2. After 10 minutes check the veggies. Then add sugar, turmeric & red chilli powder....saute them for 5-6 minutes. When sugar will give texture then added water & cooked it for 5-6 minutes again with cover. Hot water will be best cause it'll give beautiful color texture of veggies..
  3. At last added mustard paste and cooked it in high heat for 2-3 minutes. That's it.

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Recipe : Golden apple & elephant apple Chutney

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