Fast Guide to Cooking Tasty Amaranthus
Hoping to dine Amaranthus a top restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to guide you with clear procedures on cooking a Amaranthus like a famous chef made.
We hope you got benefit from reading it, now let's go back to amaranthus recipe. To cook amaranthus you only need 7 ingredients and 5 steps. Here is how you achieve that.
To prepare an extraordinary Amaranthus, here are the ingridients required:
- Use of Amaranthus.
- Get of Salt.
- You need of Refined oil.
- Prepare of Red Chilli powder and turmeric powder.
- Use of Urad dal.
- Take of jeera.
- You need of Little Garlic.
After preparing the components, next you are good to make your appetizing Amaranthus by following the guidances on this section:
- Take a pan and add some oil..when the oil gets warm add jeera, urad dal and garlic...
- Now add the amaranthus and mix well.. Add salt, red chilli powder and turmeric powder..
- Mix well and let it cook for five to ten minutes..
- After the amaranthus starts sinking and gets near off the flame and take it in to the bowl.
- Serve hot with rice and ghee....
Recipe : Amaranthus
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Simple tips to make Amaranthus
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