Best Advice to Serving Yummy Salmon Avocado Don Rice Bowl
Hoping to eat Salmon Avocado Don Rice Bowl a best restaurant's, but for a few causes are not able to go to restaurants. This site is going to guide you with useful ways on cooking a Salmon Avocado Don Rice Bowl like a famous chef made.
We hope you got insight from reading it, now let's go back to salmon avocado don rice bowl recipe. To make salmon avocado don rice bowl you only need 7 ingredients and 7 steps. Here is how you do that.
To prepare an extraordinary Salmon Avocado Don Rice Bowl, here are the materials needed:
- Prepare 400 g (14.10 oz) of Fresh salmon fillet.
- Get 2 of Avocados.
- Prepare 600 g (21.16 oz) of Cooked rice.
- Prepare 2 tbsp of Hontsuyu.
- Prepare 1 tbsp of Sesame oil.
- You need 1 tsp of Wasabi paste.
- Provide to taste of Roasted sesame seeds.
After readying the components, next you are ready to cook your appetizing Salmon Avocado Don Rice Bowl by following the instructions on this section:
- Chop or slice salmon & avocado into bite size pieces. Use very fresh salmon as used for sushi. If you don't like uncooked fish, lightly cooked salmon will be ok too..
- Put salmon & avocado on cooked rice..
- Hontsuyu is the soup base which is a mixture of soy sauce, sugar, fish & seaweed broth. You can get it at Amazon or International Markets like Jungle Jim's in Ohio..
- Mix hontsuxu, sesame oil and wasabi well in a bowl. Pour this sauce over salmon & avocado..
- Sprinkle roasted sesame seeds on top..
- Richer!! → Soak salmon & avocado in sauce mixture and keep it in the refrigerator at least 30 mins. Next day the taste becomes even richer!.
- It also goes well as a salad topping or enjoy it with crackers..
Recipe : Salmon Avocado Don Rice Bowl
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step by step to make Salmon Avocado Don Rice Bowl
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