Practical Method to Producing 5-Star BLT Pasta with garlic croutons
Hoping to dine BLT Pasta with garlic croutons a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This site gonna help you with helpful procedures on cooking a BLT Pasta with garlic croutons like a famous chef made.
We hope you got benefit from reading it, now let's go back to blt pasta with garlic croutons recipe. To cook blt pasta with garlic croutons you only need 10 ingredients and 5 steps. Here is how you do it.
To prepare an extraordinary BLT Pasta with garlic croutons, below are the materials needed:
- Use 130 g of Bacon lardons.
- Provide 1 of leek, sliced.
- Use of Cherry tomatoes, halved.
- Provide of Sun dried tomatoes.
- You need 180 g of Pasta.
- You need of Parmesan.
- Use 1 slice of bread.
- Use of Olive oil.
- Get of Parsley.
- Provide of Garlic powder.
After readying the ingridients, now you are ready to make your 5-star BLT Pasta with garlic croutons by following the procedures on this section:
- Cut the bread into squares. Mix with olive oil, salt, pepper, parsley and garlic powder. Bake in a preheated 220c oven for 10 minutes.
- Fry the bacon with the leeks over a medium heat. When golden, add the halved tomatoes. Fry for a few more minutes before adding the sun dried tomatoes.
- Add pasta to boiling water and cook according to pack instructions..
- Scoop some of the pasta water out of the pan. Drain the pasta and add to the frying pan off the heat. Add some Parmesan, black pepper and a little of the pasta water. Stir to coat.
- Serve with the croutons on top of the pasta with Parmesan to taste..
Turn a deconstructed BLT into a salad! Tip: bake the croutons and bacon together on the same baking sheet. If you can do this several hours in advance so that the garlic really infuses the fat, even better. Just be sure the garlic is very finely grated. The dressing-soaked garlic croutons are what makes this salad so amazing!
Recipe : BLT Pasta with garlic croutons
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