Half an Hour to Preparing 5-Star Brown Sugar Bagels with Walnuts

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We hope you got benefit from reading it, now let's go back to brown sugar bagels with walnuts recipe. You can cook brown sugar bagels with walnuts using 11 ingredients and 8 steps. Here is how you cook that.

To cook an extraordinary Brown Sugar Bagels with Walnuts, here are the components required:

1. Use of For the dough.
2. You need 300 grams of Bread flour.
3. Take 40 grams of Brown sugar (powdered).
4. Provide 25 grams of Walnuts.
5. Take 25 grams of Raisins.
6. Use 160 ml of Lukewarm water.
7. Take 1 tsp of Salt.
8. You need 1 tsp of Instant dry yeast.
9. Provide of For the kettle boiling:.
10. Use 1000 ml of Water.
11. Use 1 tbsp of Sugar or honey.

After readying the materials, now you are good to cook your appetizing Brown Sugar Bagels with Walnuts by following the instructions below:

1. Roast the walnuts in the oven for about 5 minutes at 170℃, and set aside..
2. Put all the dough ingredients except for the walnuts and raisins in a bread maker, and start the "bread dough" course. It takes about 15 minutes. (Add the walnuts and raisins in 10 minutes after you press start.).
3. Remove the dough, divide into 5 portions (a little less than 110 g each), and roll into balls. Cover with a tightly wrung out paper towel, and let them rest for 10 minutes..
4. Form into shapes, and allow the dough to rise (1st rising) for about 20 minutes. In the mean time, prepare for the kettle boiling. Put the ingredients for the kettle boiling into a frying-pan, and bring to the boil..
5. When the rising is finished, preheat the oven for 210℃. Put the shaped dough into the Step 4 frying-pan, and boil for 30 seconds each side..
6. When boiled, transfer to a plate with a paper towel, and lightly dab off the water..
7. Arrange them on a baking sheet lined with parchment paper, bake for 20 minutes at 200℃, and it's done!.
8. Spread with "Honey & Walnut Cream Cheese. https://cookpad.com/us/recipes/148845-honey-walnut-cream-cheese.

Recipe : Brown Sugar Bagels with Walnuts

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