Reference to Producing Perfect Thotakura egg burji
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To prepare an unforgettable Thotakura egg burji, here are the components required:
- Prepare of thotakura leaves.
- Use of big onion.
- Provide of ginger garlic paste.
- You need of curry leaves.
- Provide of coriander leaves.
- Provide of mustard and cumin seeds.
- You need of eggs.
- Take of turmeric powder.
- Prepare of Salt.
- Take of coriander powder.
- Prepare of cumin powder.
- Get of oil.
After readying the materials, next you are good to make your tasty Thotakura egg burji by following the instructions on this section:
- Slice thota kura and onion. Take a pan and keep it on the stove. Once the pan heats up then pour some oil, once the oil heats add mustard and cumin seeds. Once the mustard and cumin seeds crackle add curry leaves, onion then roast it in a low flame then add salt and turmeric, add ginger garlic paste, once the onion becomes brown add thotakura and mix it well then cover it with a lid and cook it in a low flame. Open the lid and mix well, add chilli powder, coriander powder, cumin powder..
- Once the curry is cooked properly then add the beaten the eggs into it..
- Add coriander leaves in it and transfer it into a bowl and serve it hot with rice /chapati /roti..
Thotakura Tomato Curry - Thotakura Pulusu - Amaranthus Tomato Curry. Heat oil in a skillet over medium heat; add garam masala, turmeric, coriander, and salt. Amaranthus and egg is a very healthy combination as well as tasty recipe. How to Cook Thotakura Egg Fry Egg Bhurji and some chapati for breakfast on a lazy morning!
Recipe : Thotakura egg burji
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