Best Advice to Cooking Perfect Amaranth leaves Stir fry (Thotakura fry)
Wishing to eat Amaranth leaves Stir fry (Thotakura fry) a luxurious restaurant's, but for some reasons are not able to go to restaurants. This site is going to guide you with clear procedures on preparing a Amaranth leaves Stir fry (Thotakura fry) like a famous chef made.
We hope you got benefit from reading it, now let's go back to amaranth leaves stir fry (thotakura fry) recipe. To make amaranth leaves stir fry (thotakura fry) you need 8 ingredients and 10 steps. Here is how you achieve that.
To cook an unforgettable Amaranth leaves Stir fry (Thotakura fry), below are the ingridients required:
- Take of amaranth of leaves/thotakura.
- Use of garlic.
- Prepare of salt.
- Take of oil.
- Get of cumin seeds cumin / teaspoon powder.
- Use of chilli powder.
- Prepare of hing.
- Prepare of mustard seeds.
After readying the ingridients, now you are good to make your 5-star Amaranth leaves Stir fry (Thotakura fry) by following the instructions below:
- Chop and wash thoroughly amaranth leaves. Keep in a colander to drain excess water..
- Heat a wide pan, add oil. Add mustard seeds and hing..
- Once they splutter, add chopped amaranth leaves and mix well..
- If we want gravy version, then cook covered. As here vegetables are high in water content, more water oozed out when I am preparing..
- Cook uncovered for 10mins in low flame..
- Now prepare the garlic cumin powder. Chop 3-4 garlic pods. Add the garlic pods in a mortar pestle with cumin powder, salt and chilli powder..
- Crush garlic and mix well so that all powders get coated well..
- Once the leaves are cooked, add this powder..
- Mix well and fry for sometime until the rawness disappears..
- Switch off and take to a serving bowl. Serve hot with rice and rasam..
Stir in amaranth and return to a boil. Lower heat and place a flame deflector or heat diffuser under the pot. Stir-fried pink amaranth greens. by thewoksofliferecipes. Amaranth Leaves Stir Fry With Toor Dal. A mild and sweet flavored stir fry using amaranth leaves and potato.
Recipe : Amaranth leaves Stir fry (Thotakura fry)
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Simple tips to make Amaranth leaves Stir fry (Thotakura fry)
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